Chatelaine's Modern Classics
By:The Chatelaine Kitchen
Published on 2010-12-16 by John Wiley & Sons
The bestselling cookbook from the gourmands at Chatelaine, now in paperback From Chatelaine's test kitchen to yours comes a cookbook for the way we cook today. Packed with 250 delicious, easy-to-make recipes from Canada's leading women's magazine, Chatelaine's Modern Classics is filled with tried and tested recipes for your favourite dishes. From the salty crunch of Pistachio Crusted Salmon to the sweet decadence of Cheesecake Brownies, this book has a recipe for every night and every occasion. Lavishly illustrated, and including everything you need to cook for any event, from a mid-week family supper to a Saturday dinner party for ten, Modern Classics offers simple, elegant solutions each and every time, making it the only cookbook you need. Starting with brunch all the way through to dessert, each recipe has been tested and tasted until it's just right, so you can rely on it to work in your own kitchen every time, on time Includes money-saving shopping tips, time-saving menu plans, delicious drink idea, and much more More than just a cookbook, Modern Classics features important health and cooking advice for busy Canadian women From the trusted experts at Chatelaine comes a gorgeous compendium of scrumptious recipes you'll find yourself turning to time and time again.
This Book was ranked at 20 by Google Books for keyword Classics.
Book ID of Chatelaine's Modern Classics's Books is IkQEdnK9G3YC, Book which was written byThe Chatelaine Kitchenhave ETAG "MxGZEVyw1Yg"
Book which was published by John Wiley & Sons since 2010-12-16 have ISBNs, ISBN 13 Code is 9781118018743 and ISBN 10 Code is 1118018745
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